Boomtown Biscuits and Whiskey have been described as the contemporary take on American frontier food it is likely an authentic and delicious statement.

If you like a traditional breakfast you can’t lose with the Fool’s Gold, biscuits, eggs, sausage, or bacon done just right.

Maybe you like a nice tasty steak with your breakfast the Alamo, and Grubsteak have you covered.

The Motherload is a pure winner if you like Chicken and the Rhine Poutine is a breakfast bowl with potatoes, cheddar, and eggs served to your preference with goetta. You won’t leave hungry.

The restaurant is located in Union, Ky. on US 42. It was started by Chefs Christian Gill and PJ Neumann.